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Cook sausage on each side for 15 to 20 minutes at about 350 degrees, or medium on stove top. Try to avoid tearing link sausages to preserve moisture. Follow food safety guidelines for safe temperatures and handling.
Baking In Oven
Line pan with aluminum foil, and add about one half inch of water to pan. Put sausage links in the pan and bake on each side for about 20 minutes at 375 degrees.
Boiling in Water or Beer
Boil Sausage links in beer or water until sausage is partially cooked, then put on barbecue and finish cooking.
Place on barbecue and cook until completely done.
With these tips, you’ll be cooking like a pro in no time!